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Heart of Romaine, Parmigiano Reggiano shavings, Poultry breast, Caesar sauce and croutons
Truffled Ham, Parmigiano Reggiano, Market Salad
Condiments
Dill, Yuzu Crème Montée, Toast
With Olive Oil
Isigny Demi Sel Butter and Condiments
Baby Spinach, Worm-eaten Black Rice and Lobster Sauce
A la Plancha, Sweet Potato Mousseline, Citrus Butter
Truffle cream and pan-fried Foie Gras escalope
Parmigiano Reggiano, Virgin Sauce
Sesame Crusted. Baby Spinach, White Lemon Butter
Fricassée de Champignons, Pommes Grenailles, Sauce Poivre Vert Rossini supplement 5€ (Escalope de Foie Gras Poêlée)
Baby Spinach, Home Mashed Apples
Market Salad with Grilled Apples
Affiné 18 Mois " La Mère Richard
"La Mère Richard
From the Mâconnais "La Mère Richard" region
Nature
Double cream or red fruit coulis or apple compote
Demi Saint-Marcellin Affiné, Barattes de Chèvres Frais, Comté Affiné 18 Mois
Madagascar Vanilla Crème Anglaise, Pink Pralines
Chantilly, Chocolate Sauce and Apple Compote - Additional sauce +1,50€.
Madagascar Vanilla Whipped Cream, Havana "Añejo Especial" Rum
Extra Bitter Guayaquil, Hazelnut Crème Anglaise
Assortment of homemade desserts
Assortment of homemade desserts
Of the day
Or "Main course-Dessert". Of the day
Caesar salad
Heart of Romaine, Poultry Breast Parmigiano Reggiano Shavings, Golden Croutons, Caesar Sauce
or
Côtes Basques Sardines in Olive Oil
Pike Quenelle
Spinach Fondue, Basmati Rice with Lobster Sauce
or
Pan-fried Veal Liver
Young spinach shoots Mashed potatoes
Dessert à la Carte
Excluding Coffee, Tea and Champagne Gourmand
Truffled Croque-Monsieur
Truffled White Ham, Parmigiano Reggiano,
Market Salad
or
Scrambled eggs and sea urchin coral
Corsican Sea Bass Fillet A la Plancha
Sweet Potato Mousseline with Citrus Butter
or
Gnocchi and Truffle Cream Cassolette
Pan-fried Escalope of Duck Foie Gras
Dessert à la Carte
Excluding Coffee, Tea and Champagne Gourmand
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A fresh, tasty cocktail, slightly bitter with fruity notes of orange and mandarin.
A fresh, tasty cocktail with a slightly bitter Soho flavour
Liqueur de Saint-Germain is combined with Prosecco for an elegant cocktail to enjoy with friends.
This fresh, sparkling cocktail brings out the sweet bitterness and finesse of its spices.
An emblematic and delicious cocktail made with Havana Añejo 3 Años Rum
A simple, generous and fresh drink made with Vodka and Ginger Beer.
Campari, Martini Rouge, sparkling water, orange slice
It is based on Grey Goose Vodka, coffee liqueur, espresso, cane sugar syrup
Tequila, Curaçao, lime juice
Vodka, Passoa, Champagne, Passion fruit puree, Vanilla syrup
Rhum Havana Añejo 3 Años, Rhum Havana Especial ambré, Cointreau, lime juice, lemon juice, orgeat syrup, cane sugar syrup
Price per 25cl cup | Price per 75cl bottle
Price per glass 25cl | Price per bottle 75cl
Price per glass 25cl | Price per bottle 75cl
Price per glass 25cl | Price per bottle 75cl
Raspberry, Mirabelle plum, Pear
